The good news: there are two kinds of pie baking in my house at this moment–apple and egg custard. I did not make either. Go, me!
The bad news: Some of us who have given up wheat products won’t be having any. *sniff*
The good news: After a horrible week of not getting the concept of focusing your voice and squillo, I finally nailed it on Sunday.
The bad news: I agreed to sing (and be critiqued) in front of the entire large choir. I have no idea what whacked me upside the head and made me decide this was a good idea. (On the other hand, this year is all about confronting my fears. So.)
The good news: The garden’s producing well and looking great.
The bad news: I’m going back to school tomorrow to set up. I’m going to need all three weeks with 33 incoming kinders.
The good news: The latest draft of the novel is coming along.
The bad news: I have to work on its sequel’s outline and get it roughed out by Saturday night for critiquing and brainstorming.
The good news: I’ve got the dog walking three miles now.
The bad news: It takes us sixty-five minutes what with all the sniffing and scent-marking.
Now if I could only figure out where my summer went. If you’ve seen it, let me know.